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Ashwagandha powder is made by drying and grinding the root of the Withania somnifera plant, a powerful adaptogen widely used in Ayurvedic medicine. Known as “Indian Ginseng” or “Winter Cherry,” Ashwagandha is celebrated for its ability to help the body manage stress, increase energy, and promote overall vitality. Ashwagandha powder is rich in bioactive compounds like withanolides, alkaloids, and fatty acids, which contribute to its wide array of health benefits.
The product lasts 1–2 years when stored properly in a cool, dry place. Keep it away from sunlight and use an airtight container for optimal preservation.
Reduces stress and anxiety while improving sleep quality
Boosts energy, endurance, and enhances muscle strength
Improves focus, memory, and cognitive function
Supports adrenal health, balances hormones, and strengthens immunity
Aids in muscle recovery and promotes overall wellness
Take 1 teaspoon daily with warm water, milk, or in smoothies. Can also be added to teas, soups, or as part of a daily herbal regimen.
