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Tulsi powder is made from the dried leaves of the Ocimum sanctum plant, also known as Holy Basil. Revered in Ayurveda as the “Queen of Herbs,” Tulsi is a sacred and powerful adaptogen known for promoting immunity, respiratory health, and mental clarity. Tulsi is rich in eugenol, ursolic acid, and antioxidants, offering strong anti-inflammatory and antimicrobial effects.
The product has a shelf life of 1–2 years when stored properly. Store in a cool, dry place away from sunlight, and keep in an airtight container to maintain its freshness and quality.
Boosts immunity, fights infections, and supports respiratory health
Relieves cough, cold, asthma, and promotes mental calmness
Regulates blood sugar and cholesterol levels while supporting digestion
Detoxifies the liver, protects the body, and acts as an antioxidant
Reduces stress, inflammation, and supports overall gut health
Take 1 teaspoon daily with warm water, tea, or honey. Can also be added to smoothies or used in herbal infusions for immunity and respiratory support.
